For vodka drinkers who take pride in what they drink, TILL’s American Wheat Vodka is distilled to deliver the uniquely smooth taste only Midwest craftsmanship can deliver.


We partner with hardworking Kansas farmers to source the finest wheat available, bringing the fresh taste to every bottle. And that craftsmanship was made to pair perfectly with yours. Bring on your fresh local ingredients. Together, we'll create a cocktail worth celebrating.


When it came time to name our vodka, we chose the iconic tool that helped the people of the heartland build a life for themselves. The till is a symbol of our work ethic and the pride we take in a job well done.


Vodka made from famous Kansas wheat distilled in the heartland. It's hard work, but that comes naturally to us. Because we know you just don't get handed people's respect or their loyalty – you earn it every day.


We craft our vodka from wheat – that only makes sense. The result is a hint of creaminess and warmth that is superb in a mixed drink or on its own. After all, a day of hard work deserves a smooth finish.


Avocado Fizz

  • 1.5 oz. TILL Vodka
  • .75 oz. Orange Liqueur
  • .50 oz. Lime Juice
  • 1/8 of a Ripe Avocado
  • Top with Club Soda/Sparkling Water
  • Garnish with Rosemary Sprig

Muddle the ripe avocado in a mixing tin. Add vodka and lime juice to the muddled avocado and shake well. Add orange liqueur and ice to the mixing glass and shake. Strain into a collins glass. Top with club soda. Garnish with Rosemary.

TILL's Citrus Sparkler

  • 2 oz. TILL Vodka
  • 1 oz. Grapefruit - Mint Syrup*
  • 0.5 oz. Lime Juice
  • Top with Sparkling Wine

Combine TILL, lime juice and syrup over ice in a shaker tin and shake. Strain into a champagne flute and top with your favorite sparkling wine--we recommend Cava. Garnish with a grapefruit peel or mint sprig.

*For the syrup, combine equal parts grapefruit juice and sugar and simmer until thickened. Add a handful of fresh mint leaves and simmer for 10 minutes. Remove from the heat and strain. Keep refrigerated for up to 4 weeks. 

Carrot Top

  • 2 oz. TILL Vodka
  • 2 oz. Carrot Juice
  • .5 oz. Lemon Juice
  • 0.25 oz Maple Syrup

Combine all ingredients over ice in a shaker tin and shake. Strain into a Collins glass over fresh ice. Garnish with a thyme sprig.

Ruby Red Fizz

  • 2 tsp. Agave syrup
  • 1 1/2 oz. Grapefruit-infused TILL Vodka
  • 2 oz. Freshly squeezed pink grapefruit juice
  • 1 oz. Campari

Combine agave syrup infused TILL Vodka, grapefruit juice and Campari in a mixing glass. Stir ingredients together until well incorporated, and then pour into a lowball glass filled with ice. Garnish with a sprig of mint and candied grapefruit.

TILL’s Meyer Lemon Vodka Gimlet

  • 1 oz. TILL Vodka
  • 1 oz. Meyer lemon juice
  • 1 oz. Rosemary simple syrup
  • 1 Sprig of rosemary to garnish

Combine all ingredients in a shaker filled with ice. Shake vigorously. Serve up. Garnish with lemon wheel and sprig of rosemary.

Infused Vodka

  • 2 Peak season grapefruits
  • TILL Vodka

Peel and slice 2 large grapefruit. Place grapefruit into a jar and fill with TILL Vodka. Store in a refrigerator, and remove grapefruit after 3 days.



"This is very tasty, very high end vodka without that super-premium price."


"Till vodka tastes great, is reasonably priced quality vodka and is crafted from wheat grown by hard working farmers in the heartland."

– The Intoxicologist

"Till American Wheat vodka’s grainy wheat bread scent speaks of homeland."

– The Tasting Panel Magazine

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